Skip to content
Search 0

Blackberry and Dark Chocolate Muffins

Our muffins taste totally decadent, but we’ve made them healthier with whole wheat flour, yogurt, and tons of antioxidants from blackberries and dark chocolate. Go ahead and have two—we won’t tell.

Blackberry and Dark Chocolate Muffins

Ingredients

300g whole wheat flour
2 teaspoons baking powder
120ml canola or vegetable oil
2 eggs
200 g raw sugar
120 ml plain full-fat yogurt
1 teaspoon vanilla extract
Pinch of salt
1 dark chocolate bar, chopped (about 85g)
200 g fresh or frozen blackberries

Preparation

Preparation

  1. Prepare to bake — Preheat oven to 180°C.

  2. Mix the batter — In a small bowl, whisk together flour, baking powder, sugar, and salt. In a

  3. medium bowl, beat eggs, then stir in oil, yogurt, and vanilla extract. Pour flour mixture into egg

  4. mixture and stir until fully incorporated. Fold in dark chocolate and blackberries.

  5. Bake the muffins — Fill muffin cups 3/4 full and bake for 30 minutes or until a toothpick comes out

  6. clean with no wet batter.

Tip

Looking for a mess-free way to fill muffin cups? Your ice-cream scoop does double duty as a mini
ladle.

Share on

  • Chicken Noodle Soup

    Chicken Noodle Soup

    Preparation Step 1 Put the chicken breasts and water into a casserole and bring to a boil. Once boiling, reduce the heat and simmer. Step 2 Add the onion, garlic, ginger, pepper...
    Read more
  • Baked Bread with Camembert

    Baked Bread with Camembert

    Preparation Step 1 In a bowl, mix the water, milk and yeast. Let this sit for five minutes until bubbles start to form. Step 2 In another bowl, mix the...
    Read more
  • Grilled Pineapple & Coconut

    Grilled Pineapple & Coconut

    Preparation Step 1 Slice the pineapple into quarters, then remove the core from each piece. Preferably, cut the pineapple quarters into smaller wedges. Step 2 Combine the coconut milk and...
    Read more
  • Rigatoni

    Rigatoni

    Preparation Step 1 Heat a large skillet with olive oil. Brown the ground beef with a large pinch of salt. Add garlic to saucepan and cook for 3 minutes. Add finely chopped...
    Read more
  • Grilled Fennel with Mustard

    Grilled Fennel with Mustard

    Preparation Step 1 Wash and clean the fennel, cutting off 0.5-cm thick slices. Set aside the fennel leaves. Step 2 Coat the slices with olive oil and season with salt...
    Read more
  • Grilled Greek Burger

    Grilled Greek Burger

    Preparation Step 1 Mix the minced meat in a bowl with the cumin, coriander, chilli, garlic, onion and egg. Season with salt and pepper. Step 2 Make 8 small meatballs...
    Read more